Food & Drink
Farmfoods reports £22.2m pre-tax profit
Published 1 year ago
Farmfoods, headquartered in Cumbernauld, has posted a pre-tax profit of £22.2 million in 2022, an increase from the previous year’s £20.5m.
Read on www.scottishfinancialnews.com →
Inverness fruit and vegetable wholesaler branches out thanks to £150,000 HSBC UK funding
Published 1 year ago
An Inverness fruit and vegetable wholesaler has diversified its business to transform natural waste into an environmentally friendly soil enhancer, thanks to a £150,000 funding package from HSBC UK.
Read on www.scottishfinancialnews.com →
New independent whisky bottler Halcyon Spirits unveils its inaugural release
Published 1 year ago
A new family-owned independent whisky bottler, Halcyon Spirits, has launched and debuted its first-ever release – a single cask Macallan 30 Year Old which was distilled in 1993.
Read on www.scottishfinancialnews.com →
WJM aids grand opening of £25m ‘The Cairn’ distillery
Published 1 year ago
A team of Inverness-based solicitors are reflecting on their involvement in The Cairn - a distillery on the Spey - which marks its official opening today.
Read on www.scottishfinancialnews.com →
Scotland’s deposit return scheme delayed until late 2025
Published 1 year ago
The implementation of Scotland’s Deposit Return Scheme (DRS) has been postponed until at least October 2025.
Read on www.scottishfinancialnews.com →
BrewDog records third year of losses despite growing revenues
Published 1 year ago
Ellon-based brewer and pub operator, BrewDog, has reported substantial losses for the third consecutive year, despite showing a 12% rise in revenue to £321.2 million.
Read on www.scottishfinancialnews.com →
Diageo accelerates CEO succession amid Menezes’ health concerns
Published 1 year ago
Diageo plc has moved forward a transition in its top management earlier than planned due to the unforeseen medical circumstances of outgoing CEO Ivan Menezes.
Read on www.scottishfinancialnews.com →
Scotland hosts French chefs in international trade initiative
Published 1 year ago
In an initiative to raise awareness about Scottish produce among high-profile French chefs, a four-day visit has been arranged by Scottish Development International (SDI), supported by the Scottish Government’s office in Paris and the Scotland Food & Drink Partnership.
Read on www.scottishfinancialnews.com →
Scottish restaurant group Six by Nico brings tasting revolution to Leeds in latest expansion
Published 1 year ago
Glasgow-founded restaurant group, Six by Nico, is set to expand its portfolio with a brand-new restaurant in Leeds – the first for the chain in Yorkshire.
Read on www.scottishfinancialnews.com →
Uncertainty surrounds deposit return scheme amid exclusion of glass
Published 1 year ago
Scottish Circular Economy Minister, Lorna Slater, is to reassess the feasibility of the nation’s deposit return scheme due to a Westminster decision to exclude glass from the initiative.
Read on www.scottishfinancialnews.com →
Campervan Brewery’s ‘Extra Black’ beer set to quadruple production
Published 1 year ago
Since its introduction as Scotland’s response to Guinness in January, Campervan Brewery’s Extra Black beer has quickly become the company’s top-selling product.
Read on www.scottishfinancialnews.com →
Scotland’s Mackie’s ice cream churns national deal with Waitrose
Published 1 year ago
Scottish family-run ice cream manufacturer, Mackie’s of Scotland, has bagged a national deal with Waitrose to sell its Honeycomb flavour across the supermarket chain’s 245 stores.
Read on www.scottishfinancialnews.com →
Tayport Distillery unveils coffee liqueur in collaboration with Aimers
Published 1 year ago
Tayport Distillery has unveiled its latest product, a meticulously crafted coffee liqueur, marking a milestone in the company’s commitment to deliver top-notch spirits.
Read on www.scottishfinancialnews.com →
Plans lodged for new whisky distillery in Campbeltown
Published 1 year ago
The growing resurgence of Campbeltown as a distinct whisky region has been marked today with the submission of a planning application from Brave New Spirits for the creation of a contemporary whisky distillery.
Read on www.scottishconstructionnow.com →
Highland Spring Group appoints Simon Oldham as managing director
Published 1 year ago
Highland Spring Group have announced that Mark Steven, who alongside Simon Oldham, is currently joint managing director of the business, has taken the decision to retire and as of July 1, and Mr Oldham will take over as sole managing director of the company.
Read on www.scottishfinancialnews.com →
Farmfoods reports £22.2m pre-tax profit
Published 1 year ago
Farmfoods, headquartered in Cumbernauld, has posted a pre-tax profit of £22.2 million in 2022, an increase from the previous year’s £20.5m.
Read on www.scottishfinancialnews.com →
Inverness fruit and vegetable wholesaler branches out thanks to £150,000 HSBC UK funding
Published 1 year ago
An Inverness fruit and vegetable wholesaler has diversified its business to transform natural waste into an environmentally friendly soil enhancer, thanks to a £150,000 funding package from HSBC UK.
Read on www.scottishfinancialnews.com →
New independent whisky bottler Halcyon Spirits unveils its inaugural release
Published 1 year ago
A new family-owned independent whisky bottler, Halcyon Spirits, has launched and debuted its first-ever release – a single cask Macallan 30 Year Old which was distilled in 1993.
Read on www.scottishfinancialnews.com →
WJM aids grand opening of £25m ‘The Cairn’ distillery
Published 1 year ago
A team of Inverness-based solicitors are reflecting on their involvement in The Cairn - a distillery on the Spey - which marks its official opening today.
Read on www.scottishfinancialnews.com →
Scotland’s deposit return scheme delayed until late 2025
Published 1 year ago
The implementation of Scotland’s Deposit Return Scheme (DRS) has been postponed until at least October 2025.
Read on www.scottishfinancialnews.com →
BrewDog records third year of losses despite growing revenues
Published 1 year ago
Ellon-based brewer and pub operator, BrewDog, has reported substantial losses for the third consecutive year, despite showing a 12% rise in revenue to £321.2 million.
Read on www.scottishfinancialnews.com →
Diageo accelerates CEO succession amid Menezes’ health concerns
Published 1 year ago
Diageo plc has moved forward a transition in its top management earlier than planned due to the unforeseen medical circumstances of outgoing CEO Ivan Menezes.
Read on www.scottishfinancialnews.com →
Scotland hosts French chefs in international trade initiative
Published 1 year ago
In an initiative to raise awareness about Scottish produce among high-profile French chefs, a four-day visit has been arranged by Scottish Development International (SDI), supported by the Scottish Government’s office in Paris and the Scotland Food & Drink Partnership.
Read on www.scottishfinancialnews.com →
Scottish restaurant group Six by Nico brings tasting revolution to Leeds in latest expansion
Published 1 year ago
Glasgow-founded restaurant group, Six by Nico, is set to expand its portfolio with a brand-new restaurant in Leeds – the first for the chain in Yorkshire.
Read on www.scottishfinancialnews.com →
Uncertainty surrounds deposit return scheme amid exclusion of glass
Published 1 year ago
Scottish Circular Economy Minister, Lorna Slater, is to reassess the feasibility of the nation’s deposit return scheme due to a Westminster decision to exclude glass from the initiative.
Read on www.scottishfinancialnews.com →
Campervan Brewery’s ‘Extra Black’ beer set to quadruple production
Published 1 year ago
Since its introduction as Scotland’s response to Guinness in January, Campervan Brewery’s Extra Black beer has quickly become the company’s top-selling product.
Read on www.scottishfinancialnews.com →
Scotland’s Mackie’s ice cream churns national deal with Waitrose
Published 1 year ago
Scottish family-run ice cream manufacturer, Mackie’s of Scotland, has bagged a national deal with Waitrose to sell its Honeycomb flavour across the supermarket chain’s 245 stores.
Read on www.scottishfinancialnews.com →
Tayport Distillery unveils coffee liqueur in collaboration with Aimers
Published 1 year ago
Tayport Distillery has unveiled its latest product, a meticulously crafted coffee liqueur, marking a milestone in the company’s commitment to deliver top-notch spirits.
Read on www.scottishfinancialnews.com →
Plans lodged for new whisky distillery in Campbeltown
Published 1 year ago
The growing resurgence of Campbeltown as a distinct whisky region has been marked today with the submission of a planning application from Brave New Spirits for the creation of a contemporary whisky distillery.
Read on www.scottishconstructionnow.com →
Highland Spring Group appoints Simon Oldham as managing director
Published 1 year ago
Highland Spring Group have announced that Mark Steven, who alongside Simon Oldham, is currently joint managing director of the business, has taken the decision to retire and as of July 1, and Mr Oldham will take over as sole managing director of the company.
Read on www.scottishfinancialnews.com →