ScottishNews.com

Food & Drink

Scotland’s whisky industry fuels tourism and economy in resilient comeback

Published 7 months ago

The Scotch Whisky Association (SWA) has reported a rebound in visitor numbers to Scotch Whisky visitor centres across Scotland, reaching over 2 million in 2022, marking a recovery to pre-pandemic levels.

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In Pictures: Port of Leith vertical distillery project officially completed

Published 7 months ago

The UK’s first vertical distillery in Leith has revealed first-look images of the finished interior ahead of opening to the public next month.

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Black Isle Brewery blends brewing and nature with Inverness distillery submission

Published 7 months ago

Black Isle Brewery has submitted plans to build a state-of-the-art new brewery, distillery and taproom on a five-acre site to the west of Highlander Way at Inverness Retail and Business Park, creating 30 new jobs and bringing production of their award-winning organic beers closer to the heart of the Highland capital.

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Cask Whisky Association launches to safeguard Scotch Whisky integrity

Published 7 months ago

The newly formed Cask Whisky Association (CWA) has been launched today, establishing a protective platform for whisky aficionados and customers, focusing on enabling secure buying and selling of casks.

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Chivas Brothers to showcase diverse whisky careers at Strathisla Distillery’s open day

Published 7 months ago

Chivas Brothers, the Pernod Ricard entity dedicated to Scotch whisky, has announced it is spotlighting the range of career paths available within the whisky industry at a career open day on Thursday 28 September at Strathisla Distillery.

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Scottish Government proposes 15p increase to MUP of alcohol

Published 7 months ago

A proposal to increase the minimum unit price (MUP) of alcohol by 15 pence per unit to 65 pence is included in a new consultation on the future of the public health policy.

Read on www.scottishlegal.com →

Tennent’s owner bounces back after £21m IT hurdle

Published 7 months ago

C&C Group, the owner of Tennent’s Lager, has reported an upswing in its business activities despite facing a financial setback due to an IT system upgrade mishap, which incurred a €25 million (around £21.65m) cost.

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SWI’s global whisky HQ and one of largest whisky collections set to come to Scotland

Published 7 months ago

Scotch Whisky Investments’ (SWI) proposal to relocate its global headquarters, as well as one of the world’s largest whisky collections to Scotland, has moved a step closer.

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Scotland Food & Drink Partnership launches comprehensive toolkit to bolster industry growth

Published 8 months ago

In a refreshed toolkit launched by the Scotland Food & Drink Partnership, industry experts share their experiences and offer fellow food & drink businesses tips and tricks on how to create an inclusive and rewarding workplace.

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Artisanal Spirits Company toasts to 40 years and positive half-year results

Published 8 months ago

The Artisanal Spirits Company, the owner of The Scotch Malt Whisky Society (SMWS), has reported a 3% increase in revenue to £10.2 million in its half-year results ending 30 June 2023, coinciding with the company’s celebrations for 40 years in business.

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Stranraer Oyster Festival draws record crowds

Published 8 months ago

The Stranraer Oyster Festival, a three-day event in south-west Scotland, has drawn record crowds this year with over 20,000 attendees expected.

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Muir appointed to deliver first phase of £20m Inverclyde distillery

Published 8 months ago

Ardgowan Distillery has appointed Muir Construction to begin the first phase of Inverclyde’s first zero-carbon whisky distillery.

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Dal Riata Distillery toasts approval of £4.5m Campbeltown whisky distillery

Published 8 months ago

Dal Riata Distillery Ltd has secured planning permission from Argyll & Bute Council to establish a £4.5 million multi-purpose development alongside Campbeltown Loch.

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Isle of Harris Distillery prepares for launch of first whisky

Published 8 months ago

The Isle of Harris Distillery is preparing to launch its first single malt whisky on 22 September.

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Mackie’s has got it licked as exports rise 37%

Published 8 months ago

Mackie’s of Scotland has scooped up a 37% increase in export sales for its luxury ice cream during the last financial year.

Read on www.scottishfinancialnews.com →